TUNA SALAD (Dairy and Egg Free)
Equipment
- 1 bowl medium
- 1 spoon mixing
Ingredients
- 4-5 tomatoes chopped
- 3-5 gherkins chopped
- 1/4 cup celery chopped
- 100 grams tuna water-packed, drained
- 2 tbsp lemon juice more to taste
- basil handful, chopped
- salt and pepper to taste
Instructions
- In a bowl, add all the ingredients.
- Mix gently to combine and check the seasoning is right.
- Serve immediately or chill in the refrigerator until serving