Homemade Ssamjang
Ssamjang is a Korean dip which is spicy, salty, savory and sweet and made from a combination of gochujang, doenjang, aromatics, sesame oil, sesame seeds and honey.
Ingredients
- 1 tbsp gochujang
- 1 tbsp doenjang
- 1/2 tsp sesame oil
- 1/2 tsp honey
- 1 stalk spring onion minced
- 1 small onion minced
- 1 chilli green
- 1 tsp toasted sesame seeds
Instructions
- Mince the spring onion, onion and chilli.
- Mix the gochujang and doenjang pastes, sesame oil and honey in a bowl.
- When satisfied with the consistency and flavor, add all the aromatics and sesame seeds.
- Mix then transfer to a serving bowl and sprinkle some sesame seeds over the top.