Easy Avocado and Egg Salad
Avocado and Egg Salad is an easy, scrumptious, and budget-friendly salad that can be prepared in under 10 minutes.
Ingredients
- 1/2 avocado ripe, sliced or cubed
- 1 beetroot pickled, diced or sliced
- 1/2 cucumber diced or sliced
- 1 tomato sliced
- 1 soft or hard-boiled egg sliced in half
- 1-2 tbsp extra virgin olive oil
- salt and pepper to taste
- 1/2 tsp toasted sesame seeds
Instructions
- Chop and prepare ingredients as indicated.
- Place the salad into a salad bowl or serving plate.
- Drizzle with olive oil and season with salt and pepper to your taste.
- Sprinkle with toasted sesame seeds and enjoy with toasted bread or crackers.